Description
A vibrant and nutritious Berry Bowl featuring a colorful mix of fresh strawberries, blueberries, raspberries, blackberries, and optional banana slices, layered over creamy vanilla Greek yogurt and topped with crunchy granola. Drizzled with honey or maple syrup for a touch of sweetness, this quick and easy breakfast is perfect for a healthy start to your day.
Ingredients
Scale
Fruits
- 1 cup fresh strawberries, hulled and sliced
- 1/2 cup fresh blueberries
- 1/2 cup fresh raspberries
- 1/2 cup fresh blackberries
- 1/2 banana, sliced (optional)
Base and Toppings
- 1/2 cup vanilla Greek yogurt or plant-based yogurt
- 1/4 cup granola
- 1 teaspoon honey or maple syrup (optional)
- Fresh mint leaves for garnish (optional)
Instructions
- Prepare the base: In a bowl, spoon the vanilla Greek yogurt or plant-based yogurt to create an even base layer.
- Add the berries: Arrange sliced strawberries, blueberries, raspberries, and blackberries evenly over the yogurt. If desired, add sliced banana on top for extra sweetness and texture.
- Sprinkle granola: Scatter the granola over the top to add a satisfying crunch to the bowl.
- Drizzle sweetener: Drizzle honey or maple syrup over the assembled bowl if you prefer additional sweetness.
- Garnish and serve: Finish by garnishing with fresh mint leaves for a pop of color and freshness. Serve immediately to enjoy the fresh flavors and textures.
Notes
- You can customize this bowl with any berries you have on hand or use frozen berries if fresh aren’t available.
- For added protein, use high-protein Greek yogurt or add a spoonful of nut butter.
- Using gluten-free granola makes this recipe suitable for gluten-free diets.
- Serve immediately to avoid sogginess from granola absorbing moisture.
